Red Wines
136 2002 Manyana Crianza, Tempranillo, Spain— Fruit flavors of strawberry and cherry, layered with toasted oak and vanilla spice
7.50 28
135 2005 Bodegas, Iranzo Tempranillo Selection, Spain— Organic. Medium bodied with ripe red fruit flavors and a clean vibrant finish.
7.50 28
100 2007 Condesa De Leganza, Rose Tempranillo, Spain — Vibrant rose with aromas and flavors of ripe cherries and crushed rasberries
6.50 24
120 2005 Jean-Luc Colombo, Côtes Du Rhône, France — A complex wine with licorice, spicy flavors and silky tannins.
8.50 32
105 2006 Cono Sur, Pinot Noir, Chile— Fruit notes of cherry, plum, and strawberry enhanced by subtle smoky hints.
8.00 30
145 2006 Tilia, Malbec, Argentina— Beautiful layers of cassis, black raspberry and a hint of chocolate followed by a velvety finish.
8.50 32
190 2004 Badiola Fonterutoli, Sangiovese/Merlot, Italy — Soft and smooth flavors great depth with a long finish.
11.00 41
185 2005 Montegras, Carmenere Reserva, Chile — Well rounded with subtle fruit flavors and soft tannins leading to a velvety finish.
9.00 34
160 2005 Las Rocas, Garnacha, Spain — Smooth, ripe, fat and full, with an enticing dark cherry flavor
8.50 32
110 2004 Annie’s Lane, Shiraz, Australia — Aromas of blackberry, violets and spice. Finishes long with silky tannins
11.00 41
125 2006 Snoqualmie, Merlot, Columbia Valley— Bright with aromas of dark black cherry fruit, clove spice and sweet oak
8.00 30
175 2006 Ridge, Three Valleys Zinfandel, California — Soft and velvety, with rich dark fruits and exquisite balance
14.50 58
